Black Spice

Wonderful spice for blackening any and all meats and poultry. It has a wonderful deep richness and highlights flavors. Great for adding to your less expensive fish and meats to make it taste worth while and give it that zesty taste of a naturally flavorful product.

When using organic spices remember to use sparingly as to not "over season." Spices that do not contain any chemicals need time to "marry" with the food. If you are cooking with our spices and use them initially we advise that you wait a few minutes to taste the food as the organics need that time to dissolve and infuse with the products.

Remember to store your spices in a cool, dry space. This does NOT include the cabinet or rack above your stove! Spices respond better to these conditions so that you, as a consumer, recieve maximum benefits of flavor.